BERTOLLI Olive Oil Extra Virgin - 17 Fl. Oz.
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Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: about 33
Calories Amount Per Serving
120
% Daily Value
Calories From Fat Amount Per serving 120
Total Fat Amount Per serving 14g 18%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1.5g
Monounsaturated Fat Amount Per serving 10g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Extra Virgin Olive Oil.
Olive Oil, Extra Virgin

Taste Intensity: Rich taste. Ideal for salad dressings, marinades and bread dipping. Non GMO Project verified. nongmoproject.org. heartcheck.org. See back panel for information about the relationship between olive oil and coronary heart disease (Limited and not conclusive scientific evidence suggests that eating about 2 tablespoons (23 grams) of olive oil daily may reduce the risk of coronary heart disease due to the monounsaturated fat in olive oil. To achieve this possible benefit, olive oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. See nutrition information for saturated fat content. North American Olive Oil pays administrative fees to the American Heart Association to cover operating expenses of the Heart-Check program). First cold pressing. Acidity max. 0.3%. Selected olive oils from Italy, Portugal & Spain. World's No. 1 olive oil brand. Brand established in 1865 in Lucca, Tuscany. Bertolli rich - extra virgin

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Product Attributes
Kosher
Directions Store tightly capped in a cool, dark place away from heat sources and light.
About the Producer Deoleo USA
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