Signature Cafe Soup Stompin Steak Chili - 24 Oz
Serving Size: 1cup
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 970mg||42%|
|Potassium||Amount Per serving 508mg||10%|
|Total Carbohydrate||Amount Per serving 27g||10%|
|Dietary Fiber||Amount Per serving 7g||25%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 18g|
Seasoned Diced Beef (Diced Beef, Beef Broth, Salt), Beef Stock (Water, Beef Base [Roasted Beef, Salt, Sugar, Dextrose, Corn Oil, Beef Stock, Dried Whey, Maltodextrin, Caramel Color, Natural Flavor]), Tomatoes, Water, Cooked Kidney Beans, Ground Beef, Pinto Beans, Roasted Green Chiles, Green Bell Peppers, Tomato Paste, Contains 2% or Less of: Onions, Red Bell Peppers, Modified Corn Starch, Garlic, Organic Cultured Dextrose, Sugar, Smoked Paprika, Cayenne Pepper Sauce (Aged Cayenne Peppers, Vinegar, Water, Salt degrees Garlic Powder), Yeast Extract, Cilantro, Garlic Powder, Salt and Spices.
Steakhouse Chili, with Beans, Rich & Hearty
Creamed spinach & paneer cheese with basmati rice. Per 1 Cup: 330 calories; 15 g sat fat (75% DV); 1090 mg sodium (47% DV); 15 g total sugars. With white meat chicken., Chicken raised without antibiotics. 100% money back guaranteed quality & satisfaction. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. Product of USA.
Warning Contains: Contains: milk.
Directions See underside of lid for heating instructions. For for safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Cook thoroughly. Cooking Directions: Microwave (Preferred) for 1100W: 1. Remove tray from outer packaging. Pierce plastic film 3-4 times to vent. 2. Cook on high 3 minutes. 3. Carefully remove tray from microwave, pull back film and stir each component, replace film. Continue cooking on high for an additional 1-1/2 to 2 minutes. 4. Let sit 1-2 minutes, carefully remove tray from microwave. For best flavor stir before serving. Conventional Oven: 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from outer packaging. Pierce plastic film 3-4 times to vent. 3. Place tray on a baking sheet on center rack in oven. Cook for 35 minutes. 4. Carefully remove baking sheet with tray from oven, peel back film and stir. 5
About the Producer Lucerne Foods
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