Osem Israeli Couscous Canister - 21 Oz
Serving Size: 0.33cup
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving (-)|
|Total Carbohydrate||Amount Per serving 39g||13%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g|
Wheat Flour, Rosemary Extract.
Couscous, Israeli (Pearl), Original
A unique Mediterranean toasted pasta specialty. Cholesterol free. Sodium free. Saturated fat free. 100% natural. 10 minutes preparation time. No preservatives. No cholesterol. No food coloring. All natural ingredients. Kosher Parve under the supervision of the Rabbinate of Sderot.
Warning Contains: Allergen Information: Contains wheat gluten.
Directions Add 1-1/4 cups of boiling water to 1 cup of OSEM Israeli (Pearl) Couscous. Cover pot and simmer for 8-10 minutes, stirring occasionally. Add salt to taste. Serving Suggestion: Saute one small chopped onion in olive oil until golden brown. Add 1 cup of OSEM Israeli (Pearl) Couscous and stir well. Add salt, pepper, chopped parsley, and other spices according to taste. Add 1-1/4 cups of boiling water or broth. Cover pot and simmer for 8-10 minutes, stirring occasionally.
About the Producer Osem
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