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Eggo Frozen Pancakes Breakfast Buttermilk 12 Count - 16.4 Oz
Pancakes, Buttermilk
No artificial colors or flavors. Per 3 Pancakes: 280 calories; 1.5 g sat. fat (8% DV); 590 mg sodium (26% DV); 12 g total sugars. See nutrition information for sodium content. 8 Vitamins and minerals. We make our pancakes like you do at home. Classic mixtures, a lot griddle and a lotto love. How to it's super easy. kelloggs.com. how2recycle.info. Fcebook: Facebook.com/Eggo. Questions or comments? Visit kelloggs.com Call 1-800-962-1413 provide production code on package. Kellogg's Family Rewards: Go to KFR.com to learn more. visit kfr.com. Collect points earn rewards two easy ways to collect points. Want more homemade tastiness? try waffles! Certified 100% recycled paperboard.
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Calories | Amount Per serving 280 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 9g | 12% | ||||
Saturated Fat | Amount Per serving 1.5g | 8% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 10mg | 3% | ||||
Sodium | Amount Per serving 590mg | 26% | ||||
Potassium | Amount Per serving 60mg | 0% | ||||
Total Carbohydrate | Amount Per serving 45g | 16% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 11g | 22% | ||||
Protein | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 80mg | 6% | ||||
Iron | Amount Per serving 4mg | 20% |
Kosher
Contains: Contains: wheat, milk, egg and soy.
Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Microwave (Recommended Method) (1) Remove Pancakes From Plastic Wrap. (2) Place desired number of frozen pancakes flat in a single layer on a microwave safe plate. (3) Microwave at high setting until heated. See microwave times listed: (1) Pancake 30 Seconds. (2) Pancakes 45 Seconds. (3) Pancakes 1 Min 15 Seconds heating instructions developed using 1100 Watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Oven (1) preheat oven to 375 degrees F. (2) Remove pancakes from plastic wrap. (3) Place frozen pancakes flat on baking sheet and cover loosely with foil. (4) Heat in the oven for about 12 minutes or until heated. Cautions: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliances unattended while in use. Children should be supervised. Keep frozen. Lift to open.
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