Challenge Cream Cheese Brick - 8 Oz
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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 8
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 95mg 4%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 1g
Protein Amount Per serving 2g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 0%
Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums).
Cream Cheese, Original

Smooth & silky. From cows not treated with rbST (No significant difference has been shown between milk derived from rbST treated and non-rbST treated cows). Real challenge. Real difference. For over 100 years we've been the west's favorite brand of butter. Now we're bringing our quality commitment to cream cheese. In your favorite recipes, or as a delicious spread, taste the difference that our wholesome heritage brings to any meal.

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Product Attributes
Kosher
Warning Contains: Contains: milk.
Directions Keep refrigerated. Best if purchased by date stamped on package.
About the Producer Challenge Dairy Products
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