Challenge Whipped Cream Cheese - 8 Oz
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Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 10
Calories Amount Per Serving
50
% Daily Value
Calories From Fat Amount Per serving 40
Total Fat Amount Per serving 4.5g 7%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 90mg 4%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 1g
Protein Amount Per serving 1g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 0%
Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Potassium Sorbate (Preservative), Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor).
Cream Cheese, Spread, Whipped

No artificial flavors or colors. Real challenge. Real difference.

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Product Attributes
Kosher
Warning Contains: Contains: milk.
Directions Keep refrigerated.
About the Producer Challenge Dairy Products
Disclaimer

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