Stonemill Kitchens Dip Artichoke & Parmesan - 10 Oz
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Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 9
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 90
Total Fat Amount Per serving 10g 15%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 6%
Sodium Amount Per serving 230mg 10%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 1%
Sugars Amount Per serving 0g
Protein Amount Per serving 2g
Vitamin A 4%
Vitamin C 8%
Calcium 8%
Iron 0%
Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Artichokes, Sour Cream (Pasteurized Cultured Cream, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Modified Corn Starch, Salt, Potassium Sorbate and Sodium Benzoate to Protect Flavor, Xanthan Gum, Lemon Juice Concentrate, Citric Acid.
Dip, Premium, Artichoke & Parmesan

No artificial flavors. No artificial colors. Made with real parmesan cheese. May be produced with genetic engineering. Product of USA.

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Product Attributes
Directions Keep refrigerated.
About the Producer Resers Fine Foods
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